Stair Stringer Layout
The math and framing-square method for cutting stair stringers.
Cut the bottom edge of each riser form board at 45 degrees before you set it — the bevel leaves room to slide a float all the way to the back of the tread below, so you can finish the concrete with the form still in place.
forming concrete stairs, pouring front steps, rough patch under the form board, step edges come out rough
When you form concrete steps, each riser board sits down into the pour — an inch and a half or more of the board is buried in the concrete of the tread below it. Set that board with a square bottom edge and you've built yourself a wall: the float can't reach the back of the tread underneath, so the strip of concrete against the riser stays rough until you strip the forms, when it's too late to finish it properly.
Small cut, big difference: every tread gets finished edge to edge while the concrete is still workable, and the risers strip clean.
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